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BBQ Chicken Coleslaw Wraps

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If you’re looking for a meal that’s both delicious and easy to whip up, I’ve got just the thing for you: BBQ Chicken Coleslaw Wraps! This recipe has become a family favorite in our home. The combination of tender BBQ chicken and crunchy coleslaw wrapped in soft tortillas is simply irresistible. Whether you’re juggling a busy weeknight or hosting a casual gathering with friends, these wraps are perfect for any occasion.

Not only are they quick to prepare, but they also pack a flavorful punch that everyone will love. You can make them ahead of time for lunch or serve them fresh off the grill during your next barbecue. Trust me, once you try these BBQ Chicken Coleslaw Wraps, they’ll become your go-to dish!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe is ready in just 25 minutes, making it perfect for those hectic days.
  • Family-Friendly: Kids and adults alike enjoy the flavors, making mealtime enjoyable for everyone.
  • Make-Ahead Convenience: Prepare the wraps in advance for an easy grab-and-go lunch option.
  • Versatile Flavor: The spicy-sweet combo of BBQ sauce and coleslaw brings a delightful crunch to every bite.
  • Healthy Ingredients: Packed with wholesome ingredients, these wraps are a delicious way to enjoy a balanced meal.
BBQ

Ingredients You’ll Need

You’ll find that this recipe uses simple, wholesome ingredients that come together beautifully. Here’s what you’ll need to create these delightful wraps:

For the BBQ Chicken

  • 2 cups cooked chicken breast, shredded
  • 1/2 cup BBQ sauce

For the Coleslaw

  • 2 cups coleslaw mix
  • 1/4 cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon sugar
  • Salt and pepper to taste

For Assembly

  • 4 large flour tortillas
  • Optional: 1/4 cup chopped fresh cilantro
  • Optional: 1/4 cup sliced green onions

Variations

This recipe is wonderfully flexible! Here are some fun variations to try:

  • Swap the protein: Use grilled tofu or chickpeas for a tasty vegetarian option.
  • Add some spice: Toss in diced jalapeños or your favorite hot sauce to give it an extra kick!
  • Try different wraps: Switch out flour tortillas for whole grain or lettuce wraps for a lighter choice.
  • Go global: Mix in Asian-inspired flavors by using sesame oil instead of mayo in the coleslaw.

How to Make BBQ Chicken Coleslaw Wraps

Step 1: Combine the BBQ Chicken

In a medium bowl, combine the shredded chicken with BBQ sauce. Stir until every piece of chicken is generously coated. This step not only infuses flavor into the chicken but ensures each bite bursts with that smoky sweetness we all love.

Step 2: Prepare the Coleslaw

In another bowl, mix together the coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper. Stir until everything is well combined. This creamy coleslaw adds crunch and balances out the richness of the BBQ chicken—it’s truly what makes these wraps sing!

Step 3: Add Extras (Optional)

For an extra layer of flavor, add chopped cilantro and sliced green onions to your coleslaw mixture. These fresh herbs bring brightness to each wrap and elevate your dish from good to outstanding!

Step 4: Assemble Your Wraps

Lay out a flour tortilla on a flat surface. Place a portion of the BBQ chicken mixture in the center followed by a generous scoop of coleslaw. Folding the sides over first keeps all that delicious filling snugly inside as you roll tightly from bottom to top.

Step 5: Serve and Enjoy!

Once all wraps are assembled, cut each one in half for easier handling and serving. These BBQ Chicken Coleslaw Wraps are best enjoyed right away while everything is fresh and crisp! However, if you’re preparing them ahead of time, just keep them wrapped up in plastic wrap or foil until you’re ready to dig in.

Pro Tips for Making BBQ Chicken Coleslaw Wraps

Creating the perfect BBQ Chicken Coleslaw Wraps can be a breeze with just a few helpful tips!

  • Use Rotisserie Chicken: For an even quicker prep time, consider using store-bought rotisserie chicken. It saves you time and adds great flavor without any extra cooking.
  • Customize Your Sauce: Experiment with different BBQ sauces to find your favorite flavor profile. Sweet, smoky, or spicy sauces can all bring a unique twist to your wraps.
  • Add Crunch: For extra texture, try adding some chopped nuts or seeds to the coleslaw. This not only enhances the crunch but also adds nutritional value.
  • Warm Your Tortillas: Lightly warming the tortillas before assembly makes them more pliable and easier to roll without tearing.
  • Make Ahead: If you’re prepping for a gathering, you can assemble the chicken and coleslaw ahead of time and keep them stored separately until you’re ready to eat.

How to Serve BBQ Chicken Coleslaw Wraps

Presenting your BBQ Chicken Coleslaw Wraps in an appealing way can make them even more enjoyable! Here are some ideas on how to make your dish shine.

Garnishes

  • Fresh Cilantro: A sprinkle of fresh cilantro adds a burst of color and enhances the flavors of the wraps.
  • Lime Wedges: Serve with lime wedges for a zesty kick that guests can squeeze over their wraps for added brightness.

Side Dishes

  • Sweet Potato Fries: These crispy, sweet fries pair perfectly with the savory wraps and add a nutritious touch.
  • Corn on the Cob: Grilled or boiled corn on the cob is a classic summer side that complements the BBQ flavors beautifully.
  • Fruit Salad: A refreshing fruit salad made with seasonal fruits can balance out the richness of the wraps and provide a light finish to the meal.
  • Chips and Salsa: A crunchy side of tortilla chips served with fresh salsa offers an enjoyable contrast in texture and flavor.
BBQ

Make Ahead and Storage

These BBQ Chicken Coleslaw Wraps are perfect for meal prep, allowing you to enjoy a delicious and convenient lunch or dinner throughout the week.

Storing Leftovers

  • Place any leftover wraps in an airtight container.
  • Store in the refrigerator for up to 3 days.
  • Keep the coleslaw separate if possible, to maintain crispness.

Freezing

  • Wrap each individual wrap tightly in plastic wrap or aluminum foil.
  • Place wrapped wraps in a freezer-safe bag or container.
  • Freeze for up to 2 months for best quality.

Reheating

  • To reheat, remove from the wrap and microwave on medium power for 1-2 minutes until warmed through.
  • Alternatively, heat in a skillet over medium heat until warmed and tortillas are slightly crispy.

FAQs

Can I make BBQ Chicken Coleslaw Wraps ahead of time?

Absolutely! These wraps can be prepared in advance and stored in the fridge, making them great for meal prep.

What can I substitute if I don’t have flour tortillas for BBQ Chicken Coleslaw Wraps?

If you’re looking for alternatives, consider using whole wheat tortillas, lettuce wraps, or even gluten-free tortillas.

How long do BBQ Chicken Coleslaw Wraps last in the fridge?

When stored properly in an airtight container, these wraps will last for about 3 days.

Can I customize the ingredients in BBQ Chicken Coleslaw Wraps?

Yes! Feel free to add your favorite veggies or swap out the protein to suit your taste preferences.

Final Thoughts

I hope you enjoy making these BBQ Chicken Coleslaw Wraps as much as I do! They offer a delightful mix of flavors and textures that your whole family will love. Don’t hesitate to experiment with different toppings or sides. Happy cooking!

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BBQ Chicken Coleslaw Wraps

BBQ Chicken Coleslaw Wraps
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BBQ Chicken Coleslaw Wraps are the perfect solution for busy weeknights or casual gatherings. This flavorful dish features tender shredded chicken smothered in BBQ sauce, paired with a crunchy coleslaw mix that adds freshness and texture—all wrapped in soft tortillas. Not only are these wraps easy to prepare, but they also make for a delightful meal prep option, ensuring you have delicious lunches ready to go. With vibrant flavors and a satisfying crunch, BBQ Chicken Coleslaw Wraps will quickly become a family favorite.

  • Author: Chef Adrian Vale
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Wrapping
  • Cuisine: American

Ingredients

Scale
  • 2 cups cooked chicken breast, shredded
  • 1/2 cup BBQ sauce
  • 2 cups coleslaw mix
  • 1/4 cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon sugar
  • Salt and pepper to taste
  • 4 large flour tortillas

Instructions

  1. In a bowl, combine shredded chicken with BBQ sauce until evenly coated.
  2. In another bowl, mix coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper until well combined.
  3. (Optional) Stir in chopped cilantro and green onions for added flavor.
  4. Lay out a tortilla and fill with a portion of BBQ chicken and coleslaw mixture. Roll tightly from the bottom up.
  5. Serve immediately or store wrapped in plastic wrap for later enjoyment.

Nutrition

  • Serving Size: 1 wrap (200g)
  • Calories: 360
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 70mg

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