Alabama Fire Cracker Dip
If you’re searching for a show-stopping dip for your next gathering, look no further than Alabama Fire Cracker Dip. This creamy and zesty delight is a guaranteed hit among friends and family, whether it’s game day, a holiday celebration, or just a cozy night in. With its bold flavors and easy preparation, this dip pairs perfectly with crunchy crackers or chips, making it an ideal choice for any occasion!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 packet ranch seasoning mix
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp red pepper flakes
- 1/2 tsp cayenne pepper
- 1/2 tsp paprika
- 1/4 tsp crushed black pepper
- 1/2 cup shredded cheddar cheese
- Hot sauce, to taste
Instructions
- In a large bowl, blend softened cream cheese, sour cream, and mayonnaise until smooth.
- Stir in ranch seasoning mix, garlic powder, onion powder, red pepper flakes, cayenne pepper, paprika, and black pepper until well combined.
- Gently fold in shredded cheddar cheese.
- Add hot sauce to taste and mix thoroughly.
- Chill in the refrigerator for at least one hour before serving with your choice of crackers or chips.
Nutrition
- Serving Size: 1/10 of the dip (approximately 60g)
- Calories: 140
- Sugar: 1g
- Sodium: 300mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg