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Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

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Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights are the perfect way to start your day with a nutritious and satisfying breakfast. These moist, fluffy muffins combine the natural sweetness of apples and the warm spice of cinnamon, all while being packed with wholesome ingredients like Greek yogurt and oats. Ideal for busy mornings or leisurely brunches, they offer a delightful balance of flavor and health. Plus, they’re easy to prepare in just 15 minutes! Bake a batch ahead of time, and enjoy fresh muffins throughout the week. With endless variations to suit your taste, these guilt-free delights are sure to become a family favorite.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup Greek yogurt
  • 1/2 cup sugar
  • 1/2 cup apple sauce
  • 1 large egg
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup diced apples

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a medium bowl, mix together flour, oats, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk Greek yogurt, sugar, apple sauce, and egg until smooth.
  4. Fold the wet mixture into the dry ingredients until just combined.
  5. Gently fold in diced apples.
  6. Pour batter into muffin tins lined with paper liners or greased lightly.
  7. Bake for about 20-25 minutes until golden brown; a toothpick inserted should come out clean.
  8. Let cool for a few minutes before transferring to a wire rack.

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