Apple Pie Tacos
Apple Pie Tacos are a delightful twist on a classic dessert, combining the warm, comforting flavors of apple pie with a fun handheld format. These sweet tacos are perfect for busy weeknights or family gatherings, offering a quick and easy way to satisfy your sweet tooth. With crispy taco shells filled with warm cinnamon-spiced apples, they’re sure to be a hit at any event! Plus, you can customize them with your favorite toppings for a unique touch. Get ready to impress your friends and family with this scrumptious treat!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 small flour tortillas
- ⅓ cup salted butter, melted
- ¾ cup crushed vanilla wafers
- 1 tsp ground cinnamon
- 20 oz canned apple pie filling or sautéed fresh apples
- ¼ cup heavy cream or full-fat coconut milk
Instructions
- Preheat your oven to 375°F (190°C).
- Brush both sides of each tortilla with melted butter.
- Coat tortillas in a mixture of crushed vanilla wafers and cinnamon.
- Let the coated tortillas rest for 5 minutes on a wire rack.
- Shape tortillas over the bars of the oven rack or an upside-down muffin tin and bake for 8-10 minutes until golden brown.
- Heat apple pie filling with heavy cream in a saucepan until warmed through.
- Fill each taco shell with the apple mixture and top with whipped cream and caramel sauce if desired.
Nutrition
- Serving Size: 1 Apple Pie Taco (100g)
- Calories: 290
- Sugar: 16g
- Sodium: 240mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://www.tastydailyhome.com/apple-pie-tacos/