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Broccoli Salad with Chicken

Broccoli Salad with Bacon Recipe
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If you’re searching for a vibrant and satisfying side dish, this Broccoli Salad with Chicken is a perfect choice. Combining fresh broccoli florets with tender grilled chicken, crunchy sunflower seeds, and sweet dried cranberries, this salad offers an irresistible mix of flavors and textures. Tossed in a creamy dressing with a hint of tang from lemon juice and vinegar, each bite is both refreshing and filling. Ideal for picnics, barbecues, or family dinners, this easy-to-make salad can be prepared in just 35 minutes and is a guaranteed crowd-pleaser. Plus, it keeps well in the fridge for delightful leftovers throughout the week!

Ingredients

Scale
  • 2 heads broccoli (about 1 and 1/2 pounds)
  • 1 cup cooked chicken (diced)
  • 1 cup dried cranberries
  • 1/3 cup roasted sunflower seeds
  • 1 cup cheddar cheese (shredded)
  • 1/3 cup chopped red onion
  • 1 & 1/4 cups mayonnaise
  • Zest from 1 lemon
  • 1 tablespoon lemon juice
  • 2 tablespoons white grape juice vinegar
  • 1/4 cup sugar
  • 1 & 1/4 teaspoons kosher salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon dry mustard
  • 1/8 teaspoon cayenne pepper

Instructions

  1. Chop broccoli into small florets. If desired, include chopped stems for added texture.
  2. In a large bowl, mix together mayonnaise, lemon zest, lemon juice, white grape juice vinegar, sugar, salt, pepper, dry mustard, and cayenne pepper until smooth.
  3. Add the chopped broccoli, diced chicken, dried cranberries, sunflower seeds, cheddar cheese, and most of the red onion to the dressing. Stir gently until everything is well-coated.
  4. Chill the salad for at least 20 minutes before serving to enhance flavors.

Nutrition

Find it online: https://www.tastydailyhome.com/broccoli-salad-with-bacon-recipe/