Chicken Ranch Pasta Salad
Looking for a quick and satisfying meal that delights everyone at the table? This Chicken Ranch Pasta Salad is your solution! Loaded with tender chicken, vibrant veggies, and a creamy ranch dressing, this dish is not only easy to whip up but also perfect for family dinners, picnics, or meal prep. The combination of flavors and textures makes it a delightful addition to any gathering. Plus, it’s customizable—swap in your favorite vegetables or proteins as you see fit. Enjoy this refreshing pasta salad chilled or at room temperature; either way, it’s sure to impress!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Grilling/Sautéing
- Cuisine: American
Ingredients
Scale
- 1 lb pasta
- 2 boneless skinless chicken breasts
- 1 green bell pepper
- 1/4 red onion
- 1/4 cup fresh parsley
- 1 1/2 cups ranch dressing
- Salt to taste
- Pepper to taste
Instructions
- Cook the pasta in salted water until al dente. Drain and rinse under cold water.
- While pasta cooks, grill or sauté the seasoned chicken breasts until golden brown and cooked through. Slice thinly once cooled.
- Dice the green bell pepper and finely chop the red onion and parsley.
- In a large mixing bowl, combine pasta, chicken, diced veggies, and ranch dressing. Toss gently until well mixed.
- Serve immediately or let chill in the fridge for enhanced flavor.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 540mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 60mg
Find it online: https://www.tastydailyhome.com/chicken-bacon-ranch-pasta-salad/