Cowboy Butter Steak Bites
If you crave a dish that combines comfort with bold flavors, Cowboy Butter Steak Bites are the perfect solution! These savory morsels are quick to prepare, making them an ideal choice for busy weeknights or gatherings with friends and family. The rich cowboy butter transforms simple steak bites into a gourmet experience, ensuring everyone at your table will be asking for more. Whether served as an appetizer or a hearty main course, these bites are sure to impress.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: Serves approximately 4
- Category: Main Course
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 tablespoon extra virgin olive oil
- 1 pound steak (top sirloin or ribeye), cut into 1-inch pieces
- 1 recipe cowboy butter
Instructions
- Heat a medium skillet over medium-high heat and add the olive oil.
- Once hot, place the steak bites in a single layer and sear without moving for about 1 ½ to 2 minutes until caramelized. Flip and cook for another 1 to 2 minutes to achieve desired doneness.
- Reduce heat to medium, add half of the cowboy butter, and toss the steak until evenly coated. Cook for an additional minute.
- Serve with remaining melted cowboy butter on the side for dipping.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 290
- Sugar: 0g
- Sodium: 70mg
- Fat: 21g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 72mg
Find it online: https://www.tastydailyhome.com/cowboy-butter-steak-bites/