Delicious Italian Sushi Rolls with Turkey Slices and Burrata
Savor the fusion of flavors with our Delicious Italian Sushi Rolls featuring turkey slices and creamy burrata. This innovative dish combines the savory taste of turkey, the rich creaminess of burrata, and the freshness of arugula, all beautifully wrapped in a roll. Perfect for busy weeknights or as a refreshing appetizer for gatherings, these rolls are quick to prepare and visually stunning. In just 10 minutes, you can create an impressive meal that is sure to please both adults and kids alike.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 2 (3 rolls per serving) 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
Ingredients
Scale
- 7 slices turkey
- 1 cup baby arugula
- 5 pieces sun-dried tomatoes
- 1 small ball burrata
- Balsamic glaze for drizzling
Instructions
- Prepare your ingredients by laying them out on a clean surface.
- Take one slice of turkey and place it flat; add arugula, sun-dried tomatoes, and a scoop of burrata in the center.
- Gently roll the turkey around the fillings, ensuring a snug fit.
- Drizzle with balsamic glaze before slicing into bite-sized pieces.
- Serve on a platter and enjoy!
Nutrition
- Serving Size: 1 roll (approx. 130g)
- Calories: 240
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 50mg