Print

Delicious Roasted Eggplant Pasta Recipe: Pasta alla Norma

Delicious Roasted Eggplant Pasta Recipe: Pasta alla Norma
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the comforting flavors of this Delicious Roasted Eggplant Pasta Recipe: Pasta alla Norma. This Italian classic features tender roasted eggplant enveloped in a rich tomato sauce, creating a hearty dish that’s perfect for family dinners or cozy gatherings with friends. Easy to prepare and bursting with wholesome ingredients, it’s an ideal choice for busy weeknights when you crave something satisfying yet nutritious. With its vibrant flavors and simple preparation, this pasta dish will quickly become a favorite in your kitchen.

Ingredients

Scale
  • 800 g eggplant, cut into 2.5 cm cubes
  • 2 tbsp extra virgin olive oil
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 cloves garlic, finely minced
  • 1/2 small onion, very finely chopped
  • 1/4 cup dry white grape juice
  • 700 g tomato passata
  • 1/4 cup water
  • 1 tsp dried Italian herbs or oregano
  • 1/2 tsp red pepper flakes (optional)
  • 300 g spaghetti or other pasta
  • 1/2 cup basil leaves, roughly chopped
  • Grated Parmesan cheese (to taste)

Instructions

  1. Preheat your oven to 200°C (400°F). Toss the cubed eggplant with olive oil, salt, and pepper on a baking sheet and roast until golden brown.
  2. In a large skillet over medium heat, sauté the chopped onion in olive oil until soft. Add the minced garlic and cook until fragrant.
  3. Deglaze the pan with dry white grape juice, then add tomato passata, water, Italian herbs, red pepper flakes (if using), and simmer to blend flavors.
  4. Cook spaghetti according to package instructions until al dente. Reserve some pasta water before draining.
  5. Combine drained spaghetti with the sauce and roasted eggplant. Adjust consistency with reserved pasta water if needed. Stir in fresh basil and sprinkle with grated Parmesan before serving.

Nutrition

Find it online: https://www.tastydailyhome.com/delicious-roasted-eggplant-pasta-recipe-pasta-alla-norma/