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Easy Sausage Breakfast Casserole

Easy Sausage Breakfast Casserole

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If you’re craving a comforting and convenient breakfast that brings everyone together, look no further than this Easy Sausage Breakfast Casserole! This delightful dish is perfect for lazy mornings, family gatherings, or meal prep during busy weekdays. With its savory sausage, cheesy goodness, and customizable veggies, every slice is filled with warmth and joy. Plus, it’s quick to prepare and can be made ahead of time, allowing you to enjoy a hearty breakfast with minimal effort.

Ingredients

Scale
  • 1 lb turkey sausage (ground)
  • 6 large eggs
  • 1 cup whole milk
  • 2 cups shredded cheddar cheese
  • 4 cups bread cubes (day-old preferred)
  • 1 cup chopped bell peppers (any color)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a skillet over medium heat, cook the ground turkey sausage until browned; drain excess fat.
  3. In a large bowl, whisk together eggs and milk; season with salt and pepper.
  4. Add the cooked sausage, bread cubes, bell peppers, and half of the cheese to the egg mixture; stir gently.
  5. Pour into the prepared baking dish and sprinkle remaining cheese on top.
  6. Bake for 30-40 minutes until puffed up and golden brown. Let cool slightly before serving.

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