Hot Honey BBQ Chicken Quesadillas
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Enjoy delicious Hot Honey BBQ Chicken Quesadillas that combine tender chicken and gooey cheese. Try this easy recipe today!
- Author: Chef Adrian Vale
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Mexican
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 2 tablespoons honey
- 1 teaspoon hot sauce (adjust to taste)
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 4 large flour tortillas
- 1 tablespoon olive oil
- 1/2 cup sliced red onions
- 1/2 cup chopped bell peppers (any color)
- Salt and pepper to taste
- Combine the shredded chicken, BBQ sauce, honey, and hot sauce in a medium bowl; mix well.
- Heat olive oil in a skillet over medium heat; sauté onions and bell peppers until soft (about 5 minutes), seasoning with salt and pepper.
- Lay one tortilla flat; sprinkle half with cheddar and mozzarella cheeses. Top with BBQ chicken mixture, sautéed vegetables, and fresh cilantro.
- Fold the tortilla in half; cook on a skillet over medium heat for about 3 minutes per side until golden brown and crispy.
- Slice into wedges and serve warm alongside optional sour cream or guacamole.
Nutrition
- Serving Size: 1 quesadilla (200g)
- Calories: 460
- Sugar: 12g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg