Irresistible Million Dollar Deviled Eggs: A 1-of-a-Kind Delight
Indulge in a delightful twist on a classic favorite with Irresistible Million Dollar Deviled Eggs. This unique appetizer combines the rich creaminess of egg yolks with crispy turkey bacon, creating an unforgettable taste sensation that’s perfect for any gathering, from family get-togethers to casual weeknight snacks. With a hint of sweetness and a touch of smoky flavor, these deviled eggs are sure to impress your guests and leave them coming back for more. Easy to prepare and customizable to suit your preferences, they make an ideal addition to your appetizer repertoire.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes 12 deviled egg halves (6 servings) 1x
- Category: Appetizer
- Method: Boiling
- Cuisine: American
Ingredients
Scale
- 6 large eggs
- 4 strips thick-cut turkey bacon (cooked and crumbled)
- 3 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon apple cider vinegar
- 1/2 teaspoon sugar
- Pinch of salt
- Pinch of black pepper
- Garnish: smoked paprika and fresh chives (optional)
Instructions
- Boil the eggs in a saucepan covered with cold water until boiling. Remove from heat, cover, and let sit for 10-12 minutes.
- Transfer eggs to an ice bath to cool quickly before peeling.
- Cut the cooled eggs in half and scoop out yolks into a bowl.
- Mash yolks and mix with mayonnaise, mustard, vinegar, sugar, salt, and pepper until smooth. Fold in most of the crumbled turkey bacon.
- Spoon or pipe yolk mixture back into egg whites and garnish with reserved bacon, smoked paprika, and chives.
- Chill for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 deviled egg half (30g)
- Calories: 90
- Sugar: 0.5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 80mg