Mini Protein Cheesecakes
Mini Protein Cheesecakes are the perfect blend of indulgence and nutrition, making them an ideal dessert for any occasion. These bite-sized treats boast a velvety texture and a buttery crust, allowing you to savor the classic cheesecake experience without the guilt. With over 9 grams of protein per serving, they satisfy your sweet tooth while keeping your health goals on track. Quick to prepare in just 10 minutes, these cheesecakes are family-approved and versatile, making them suitable for meal prep or last-minute gatherings. Customize each batch with your favorite flavors or toppings for a unique twist every time!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- 5 Tbsp salted butter (melted)
- 8 oz cream cheese (room temperature)
- ¾ cup plain Greek yogurt (room temperature)
- ⅓ cup granulated sugar
- 1 egg + 1 yolk
- 1 tsp vanilla extract
- 2 tsp lemon juice
- 1 Tbsp arrowroot starch or cornstarch
Instructions
- Preheat oven to 350°F.
- For the crust, pulse graham crackers into crumbs, mix with melted butter, and press into cupcake liners.
- Bake crusts for 5-6 minutes until set.
- In a bowl, beat cream cheese until smooth. Add Greek yogurt, egg, sugar, vanilla, lemon juice, and arrowroot starch; mix until combined.
- Fill cupcake liners with the cheesecake mixture and bake for 17-20 minutes until set but slightly jiggly.
- Cool at room temperature for 30 minutes before chilling in the fridge for at least three hours.
- Serve topped with fresh berries or other desired toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: 9g
- Cholesterol: 40mg
Find it online: https://www.tastydailyhome.com/mini-protein-cheesecakes/