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Spicy Chipotle Chicken Burger

Spicy Chipotle Chicken Burger

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If you’re craving a meal that’s bursting with flavor and easy to prepare, the Spicy Chipotle Chicken Burger is your answer! This juicy burger combines ground chicken with smoky chipotle peppers, creating a delightful balance of heat and richness. Perfect for busy weeknights or family gatherings, this recipe is not only satisfying but also customizable to suit any palate. Serve it up with fresh toppings and a zesty chipotle mayo for an unforgettable dining experience. With just 25 minutes from start to finish, you’ll have a delicious dinner that everyone will love!

Ingredients

Scale
  • 1 lb ground chicken
  • 2 chipotle peppers in adobo sauce, finely chopped
  • 2 tablespoons adobo sauce (from the chipotle can)
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon lime juice
  • 1/4 cup breadcrumbs (or panko for extra crunch)
  • 1 egg
  • 1/2 cup mayonnaise
  • 1 chipotle pepper in adobo sauce, finely chopped
  • 1 tablespoon lime juice
  • 1/2 teaspoon garlic powder
  • Salt to taste
  • 4 burger buns, toasted
  • Lettuce leaves
  • Sliced tomatoes
  • Sliced red onions

Instructions

  1. In a large bowl, mix ground chicken, chipotle peppers, adobo sauce, spices, lime juice, breadcrumbs, and egg until just combined. Form into four patties.
  2. Cook patties on a preheated grill or skillet over medium-high heat for about 5-6 minutes per side until they reach an internal temperature of 165°F (75°C).
  3. While cooking, combine mayonnaise, chopped chipotle pepper, lime juice, garlic powder, and salt in a small bowl for the sauce.
  4. Assemble your burgers on toasted buns with lettuce, the cooked patty, chipotle mayo sauce, and your choice of toppings.

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