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Spicy Southwest Turkey Burgers

Spicy Southwest Turkey Burgers
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If you’re on the hunt for a delicious yet healthy meal that fits seamlessly into your busy weeknights or family gatherings, look no further than these Spicy Southwest Turkey Burgers. These juicy turkey patties are seasoned with bold southwest spices and topped with fresh ingredients, ensuring you get maximum flavor without the guilt. Quick to prepare in just 35 minutes, they’re perfect for those nights when you want a hearty dinner but lack the time. Whether you’re grilling in the backyard or enjoying a cozy family meal, these burgers can easily adapt to any occasion. With each bite bursting with zesty goodness and a kick of spice, they’re sure to become a staple in your home.

Ingredients

Scale
  • 1 lb ground turkey (93% lean)
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • 1/2 tsp smoked paprika
  • 1/2 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp cayenne pepper
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup mayonnaise
  • 1 tbsp lime juice
  • 1 tbsp chopped cilantro
  • 1 tsp chili powder for sauce
  • 1/2 tsp cumin for sauce
  • 1/4 tsp smoked paprika for sauce
  • Salt and pepper to taste for sauce
  • 1 avocado, sliced
  • 1 tomato, sliced
  • 4 leaves of lettuce
  • 1 small red onion, sliced
  • 4 burger buns

Instructions

  1. In a bowl, combine ground turkey and all spices until just mixed.
  2. Form into 4 patties and make an indentation in the center; refrigerate for 30 minutes.
  3. Cook patties on medium-high heat for 5-7 minutes per side until 165°F internally.
  4. While cooking, mix sauce ingredients in a separate bowl.
  5. Toast burger buns until golden brown.
  6. Assemble burgers by spreading sauce on the bottom bun and layering in the patty and toppings.

Nutrition

Find it online: https://www.tastydailyhome.com/spicy-southwest-turkey-burgers/