Strawberry Balsamic Brie Grilled Cheese
Indulge in the exquisite flavors of Strawberry Balsamic Brie Grilled Cheese, a delightful twist on a beloved classic. This gourmet sandwich features the sweetness of roasted strawberries paired with creamy brie cheese, all nestled between crispy, buttery sourdough bread. Perfect for busy weeknights or leisurely brunches, this dish elevates comfort food to new heights. With rich balsamic notes and fresh basil enhancing each bite, it’s sure to impress family and friends alike. Quick to prepare and packed with flavor, this recipe will quickly become a staple in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 slices sourdough bread
- Butter (room temperature) for grilling
- Balsamic roasted strawberries (prepared in advance)
- 6–8 ounces brie cheese (sliced)
- 2–3 tablespoons fresh basil (chopped)
Instructions
- Preheat a skillet over medium heat.
- Generously butter one side of each slice of sourdough bread.
- Place one slice of bread in the skillet, butter side down. Layer 3-4 slices of brie cheese, followed by 2 tablespoons of balsamic roasted strawberries and 1 tablespoon of chopped basil.
- Top with another slice of buttered bread, butter side up. Gently press down.
- Cook for about 3 minutes on each side until golden brown and the cheese is melted.
- Slice in half and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg