The Best Lemon Cream Chia Pudding
Indulge in a refreshing and nutritious dessert with The Best Lemon Cream Chia Pudding. This delightful treat combines creamy coconut milk and cottage cheese for a rich texture, while zesty lemon juice and zest deliver a burst of flavor that’s sure to please your palate. Perfect for busy weeknights or special occasions, this pudding is not only easy to prepare but also customizable to suit any taste preference. Whether you’re meal prepping or looking for a guilt-free snack, this lemon chia pudding checks all the boxes. Enjoy it topped with fresh fruit or nuts for added flair!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately four people 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 1/4 cup chia seeds
- 1/2 cup coconut milk
- 3/4 cup cottage cheese
- Zest of 1 lemon
- 1/4 cup lemon juice
- 1–2 tbsp maple syrup or honey
- 1 tsp vanilla extract
Instructions
- In a mixing bowl, combine chia seeds, coconut milk, and cottage cheese. Stir until well blended.
- Add lemon zest, lemon juice, maple syrup or honey, and vanilla extract. Mix until smooth.
- Transfer the mixture into containers and refrigerate for at least 2 hours (or overnight) to allow it to set.
- Serve chilled, topped with fresh fruit or nuts.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 160
- Sugar: 8g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 10mg