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Watermelon Salad With Strawberries & Honey Lime Dressing

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Watermelon Salad With Strawberries & Honey Lime Dressing is a delightful and refreshing dish that captures the essence of summer. Bursting with vibrant colors and sweet flavors, this salad combines juicy watermelon and succulent strawberries, making it the perfect accompaniment for any gathering or a light meal on a hot day. Tossed in a zesty honey lime dressing, this recipe is not only quick to prepare but also nourishing, making it a family favorite. Whether served as an elegant appetizer or a healthy dessert option, this salad will impress your guests and elevate your summer dining experience.

Ingredients

Scale
  • 3 cups strawberries (chilled, tops cut off)
  • 3 cups watermelon (chilled, seedless if possible, cubed)
  • 2 tablespoons fresh mint (chiffonade or chopped fine)
  • ½ cup feta cheese (crumbled or avocado for a vegan option)
  • 2 tablespoons olive oil
  • Juice of 1 lime
  • 1½ teaspoons honey (or maple syrup)
  • ½ teaspoon chia seeds
  • Crushed sea salt flakes to taste
  • Black pepper to taste

Instructions

  1. Prepare the dressing by mixing olive oil, lime juice, honey (or maple syrup), chia seeds, salt, and pepper in a jar until well blended.
  2. Slice the chilled strawberries into three or four pieces.
  3. Cube the seedless watermelon into 1 to 1½ inch pieces.
  4. In a large bowl, combine the watermelon cubes and sliced strawberries with chopped mint and feta cheese. Gently fold in the dressing until evenly distributed.
  5. Serve immediately for maximum freshness.

Nutrition