Ice Cream Cone Cookies
Ice Cream Cone Cookies are a delightful twist on a classic treat, combining the best elements of cookies and ice cream cones into one fun dessert. These chewy cookies are packed with chocolate chips and crunchy bits of ice cream cones, swirled with rich hot fudge for an irresistible flavor experience. Perfect for busy weeknights or family gatherings, these cookies can be customized with your favorite mix-ins, making them a versatile favorite in any kitchen. Whether enjoyed fresh from the oven or stored for later, Ice Cream Cone Cookies will surely bring smiles to everyone in the family.
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Total Time: 28 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup butter
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1½ cups all-purpose flour
- ½ cup chocolate chips
- 2 sugar or waffle cones (broken into pieces)
- 3 tbsp hot fudge (chilled or frozen)
- Flaked salt for topping
Instructions
- Preheat your oven to 375°F (190°C).
- In a stand mixer, beat together butter and sugars on medium-high speed until light and fluffy.
- Add egg and vanilla; mix on low until combined.
- Gradually incorporate baking powder, baking soda, salt, and flour, mixing until just combined.
- Gently fold in chocolate chips and broken ice cream cones; add hot fudge and swirl gently.
- Scoop dough onto lined baking sheets, leaving space between each cookie.
- Sprinkle flaked salt on top and bake for 11-14 minutes until golden brown.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://www.tastydailyhome.com/ice-cream-cone-cookies/