No Bake Banana Pudding
No Bake Banana Pudding is the ultimate nostalgic dessert that combines creamy layers of pudding, fresh bananas, and crunchy Nilla Wafers—all without turning on the oven! This delightful treat is incredibly easy to prepare, making it a perfect choice for busy weeknights or family gatherings. Each spoonful is a comforting reminder of childhood sweetness, ensuring everyone will be asking for seconds. Plus, it’s make-ahead friendly, allowing the flavors to meld beautifully as it chills in the refrigerator. Get ready to impress your loved ones with this simple yet satisfying dessert that is sure to bring smiles all around!
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 5.1 oz vanilla instant pudding
- 3 cups cold milk
- 8 oz Cool Whip
- 3 large bananas (thinly sliced)
- 1 box Nilla Wafer cookies
Instructions
- In a large mixing bowl, whisk together vanilla instant pudding and cold milk until well combined and thickened.
- Gently fold in half of the Cool Whip until light and fluffy.
- Layer Nilla Wafer cookies in a 9 x 13 baking dish.
- Add a layer of thinly sliced bananas over the cookies.
- Spoon half of the pudding mixture over the bananas, spreading evenly.
- Repeat layering with more cookies, bananas, and finish with remaining pudding mixture.
- Top with remaining Cool Whip.
- Chill in the refrigerator for at least two hours or overnight before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://www.tastydailyhome.com/no-bake-banana-pudding/